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Author: M. Margaret Barth View as:     Display per page

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9780826146847 Add to Cart Academic Inspection Copy
  • Public Health Nutrition

  • Rural, Urban, and Global Community-Based Practice
  • Provides readers an understanding of how improving access to healthy foods at individual, local, regional and global levels as well as improving food security and sustainability can improve community health and combat non-communicable diseases, infectious diseases, malnutrition, obesity, social injustice, and debilitating food environments.
  • ISBN-13: 9780826146847 (Paperback)
  • Publisher: SPRINGER PUBLISHING COMPANY
    Imprint: SPRINGER PUBLISHING COMPANY
  • Price:
    AUD $204.00
  • Stock: 3 in stock
  • Local release date: 30/07/2020
  • Availability: Order will be despatched as soon as possible.
  • Categories: Dietetics & nutrition [MBNH3]
9780826186225 Add to Cart Academic Inspection Copy
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